Shin Chasen

The shin-style chasen is the whisk most tea schools teach with and the one we reach for every day. Its classic shape and balanced tine pattern make it incredibly reliable—easy for beginners, precise enough for purists, and perfect for coaxing out that soft, velvety foam matcha is known for.

Each whisk is cut from a single piece of bamboo and shaped for durability and flexibility, giving you a smooth, consistent whisk that won't fight against your wrist. It’s the “does-it-all” chasen: steady, predictable, and built for real daily use.

Why we chose it

• The preferred style in traditional tea training

• Balanced tines = smoother whisking + finer foam

• Durable everyday tool (not too delicate, not too stiff)

• Great for both thin matcha and latte bases

• The perfect blend of classic form and modern ease

A good whisk should make matcha easier, not fussier. This one’s the standard for a reason—and the one we trust for every cup.